Category Archives: Central America

Once You (Island) Hop You Can’t Stop

The Darien Gap – i.e. the bit connecting North and South America – is not on the tourist trail. By definition it’s not on any trail. No highway, no roads, nada. It’s thick swampy jungle, much of which is controlled by the revolutionary FARC militia. The last account I saw of someone attempting to hike across was on an episode of travel horror reality TV show Banged Up Abroad. Spoiler alert: it didn’t end well.

The far more civilised option is to sail from Panama across the Caribbean into Colombia, stopping off at a few idyllic deserted islands along the way, meeting some of the lovely local Kuna people and waking up to views like this.

first light

And we’re nothing if not civilised.

But this weren’t no luxury trip. We were roughing it to the extreme. Choppy boat transfers, sleeping in open-air hammocks, cold bucket showers, rustic drop toilets. Unlimited fresh lobster for dinner 2 out of 3 nights.

bucket o' lobster
Bucket and Lobster.

It’s a tough gig, but someone’s gotta do it.

Each day we’d pile in our small boat and zip to a tiny deserted island for a few hours of snorkelling, swimming and lazing.

the party boat

day two

swim

Let’s not forget the lazing.

relax

Come evening we would settle in with our new amigos de viaje for Coco Locos – rum we’d brought along mixed with a freshly retrieved and opened coconut. Once that novelty wore off (approximately one Coco Loco later) the resourceful Kunas were on hand selling icy cold beers and Coke mixer. The food was plentiful and delicious. The scenery spectacular. The company, extremely enjoyable.

diner

coco loco

nz handshake

A while later we’d shuffle off to our hamocas to sleep the deep sleep of the mildly intoxicated and highly content.

hammock time

The other key reason we chose this particular tour company was the opportunity to experience the culture of the fascinating Kuna people. Chased out of Colombia by the Spanish, the Kuna eventually sought refuge in the hundreds of tiny San Blas islands just off the coast of Panama. Today these islands are technically part of Panama but the Kuna have full autonomy in their own affairs and retain their fascinating traditions. Take their hammocks. The local chiefs govern whilst in their hammocks – the congress building we saw literally had 4 or 5 hammocks strung up in the middle. They are married in their hammocks. And when they die, they sleep one last night in it before they are buried in their hammock.

But the best part was hanging out with the local kids. Despite increasing tourism in the area, our group was a strange and hilarious novelty. The kids followed us around town, pointing and giggling at this odd group of people.

the boys

At one point a kid of about 8 years stepped forward.  “¿Como te llamas?” – What’s your name? – he asked with a cheeky grin. (Spanish is a second language for them, but they speak it better than us.) “Mike. Y tú? Como te llamas?” His eyes lit up. “Me llamo Mel Gibson.” Him and his gang dissolved in fits of laughter. We saw him a few more times and we’d shout “Hola, Mel Gibson!” to more raucous laughter. We didn’t have the heart to tell him that name has slipped somewhat in global esteem.

Eventually, all good things must end and after 3 nights our wonderful tour guides Jessica and Grace deposited us just over the Colombian border in a super cool little town called Capurganá. Friends we’d made on the trip would form a great travel posse in the coming days, weeks and with any luck, months.

South America, we are IN you.


A few more pics here. The better ones gratefully stolen from San Blas Adventures, Tijs Wonders, David Beattie and Binh Nguyen (there’s no Kuna copyright laws anyways).

Also check out our San Blas amigos’ brill travel blogs:

  • Tijs Traveling: San Blastic Fantastic (in Dutch, but what a title!)
  • Simon & Katy’s Adventures: San Blas paradise (all British precision)
  • Rolling Potatoes on facebook: Binh’s soon-to-commence account of cycling from Paris to Hanoi

A Canal Runs Through It

From dreary Scottish mornings to steaming hot tropical nights. After 24 weary hours on the ‘Cheap Eye’ from London via Frankfurt and Santo Domingo, the sweltering heat of Panama City hit us like a ton of heated bricks. The thermal gear, so recently valued atop Ben Nevis, was immediately relegated to the very bottom of the bag.

Panama is a shipping gateway for the world; for us, it would also be the gateway to six glorious months in South America. But for most tourists and even locals there’s one main attraction here, a source of great love and national pride.

Local drop
Delicious.

Aaaand this ol’ thing.

To the Pacific

The eponymous canal cuts across the country a few k’s north of the city. An exhibition at the Miraflores Locks proclaims its notoriety from New York all the way to, er, Melboerne.

melbs
That’s gotta hurt, Victorians.

I freely confess I’d always thought, “OK, they dug a ditch. Good job, but a feat of modern engineering? Pahlese.” Maybe with less sass than that, but still. That attitude is immediately abandoned once you get a close up look at the scale of the thing. It’s absolutely massive. Huge doesn’t begin to describe it. My phone’s Panorama shot looks comically inept.

canalscope

Yeaaaah.

Panama canal

To the Atlantic

In any case it’s extremely impressive. They’re also in the process of building more locks to increase its capacity. We spent a few hours at the visitor centre at Miraflores, packed with mostly locals. Sadly, despite our best efforts we failed to see a ship pass through the locks. Slow day on the canal; just our luck. Word is it’s quite a spectacle. Next time.

This waterway is partly (mostly even) why Panama is the richest country in central America. There’s money here. The Panama City CBD looks a bit like a mini Manhattan.

fishermen

We steered well clear of it and anchored down in Casco Viejo – the old town. It’s a cool neighbourhood with massive churches, colonial buildings and colourful streets. The houses that aren’t carefully restored are charmingly run down. There’s fantastic street art everywhere. In other words, it’s the kind of neighbourhood Kate can’t take 2 steps in without taking a photo.

Side by side

old convent

Marketplace

Plenty more here.

By day we wandered the streets and sought solace from the heat in a number of well aircon’d cafes. By evening, we sampled the excellent range of local food on offer. Fish tacos, patacones (fried plantains), arepas (tortilla-esque bread pockets). But the highlight was a simple meal we rustled up at the Mercado de Mariscos. Ceviche is raw fish that cooks by marinating in a potent mixture of citrus and spices. Dished up cold in a Styrofoam cup, it’s sharp, tart and extremely refreshing. And amazing.

ceviche

Can’t remember a better $2 spent.

Our last task in Panama was attending the briefing for our island-hopping trip to Colombia. Our lovely guide Jessica threw a ton of information at us regarding the trip. To the crowd of mostly twenty-something backpackers she laboured on the point of thorough customs searches and severe penalties for drug possession. “If you do have any drugs, please do them tonight BEFORE we leave!”

Good advice – we returned to the ceviche stall for one last hit.

International Incident

***AUTHORS NOTE: Transcript from an actual conversation from a bar in San Juan Del Sur, Nicaragua. Seriously. Illustrations (c) Mike Clarke 2010, inserted for demonstrative purposes.***

Hapless American: Nice to meet you guys!
Kate:

Hapless American: So, lemme guess. (to mike) You’re Australian, and (to kate) you’re from… England.
Kate:

Hapless American: (struggling) Wait, wait… New Zealand?
Kate:

Get Thee To a Cervecería: The Beers Of Central America

Central America is a bountiful land that has gifted the world innumerable treasures; tomatoes, chillies, chocolate, Salma Hayek. Perhaps better than all of these (sorry Salma) is the gift that keeps on giving, the dozens of different cervezas that flow forth from this part of the world. They may not have invented beer but they sure as hell perfected it. Having spent a number of months drinking our way from Mexico to Costa Rica, we felt it was only fair to share the fruits of our labour.

Mexico

The first time we sheepishly ordered Coronas in a Mexican bar, the waiter smiled knowingly and reassured us (in perfect English), “Don’t worry. It’s Mexican champagne.” Despite the almost clichéd international popularity of Coronas, they are ubiquitous throughout the country (think like Fosters… in London) and it’s hard to top throwing one back in the hot Mexican sun. Still, one of the treasures of Mexico was slowly discovering and loving the many other varieties of cerveza. Sol, Pacifico, Leon, Bohemia, Dos Equis, and more… all fine ales. But in the end nothing could hold a candle to a golden labelled beer by the name of Victoria.

A crisp, clear amber beer that sometimes came in bottles bigger than Kate, it was quickly our favourite drop and remains the best beer we have tasted on the trip so far.

Guatemala

One of the benefits of our Spanish school was that we could take our lessons on the roof, looking out over the city and surrounding volcanoes. Unfortunately this included looking out over the brewery which produced Guatemala’s national ales, Gallo and Cabro. Try conjugating verbs in 7 tenses whilst staring directly at the logo of the nation’s tastiest cerveza.

There’s only one beer a man wants to drink after scaling a volcano. Gallo gave us 6 weeks of satisfaction and was definitely the finest drop of the journey.

Belize

Formerly known as British Honduras, Belize remains a slice of Commonwealthana amongst its Spanish speaking neighbours. It’s biggest neighbour Guatemala doesn’t even recognise its sovereignty. With all that angst to deal with, you just know the Belizians have figured out a way to relax. But this post isn’t about ganja. It’s about beer, and our Caribbean brothers have a damned good one called Belekin.

The only – and I mean the ONLY – flaw we could come up with was that it comes in 285mL bottles, meaning the trips to the bar are necessarily more frequent. To combat this, they serve the beer in giant buckets – how’s that for logic! Belekin is without question the No. 1 beer we’ve consumed from this part of the world.

Honduras

I’m hiding in Honduras, I’m a desperate man, Send lawyers guns and money, The shit has hit the fan.” So sang the late great Warren Zevon and if he’d been able to rhyme it, methinks he would have added “and Salva Vidas” to that list of requests. The national beer of Honduras is Spanish for “Life Saver” and indeed it was, on many occasions.

Dos mas Salvas is all the Spanish you need in this country, amigos. No doubt about it, the top beer of the holiday.

Nicaragua

Crossing into Nicaragua, we were pleasantly surprised to discover that the much-loved Victoria cerveza was a everywhere. The disappointment of leaning it was a different Victoria than Mexico soon turned to joy when we realised the Nica version was freaking awesome. Life’s tough when you have to decide between such a good drop and its also-brilliant cousin, Tona.

Victoria took the cake for us and is most definitely ranked first of the beers we’ve had on our travels.

Well, hopefully this has been informative. The upcoming post, “The Beers Of Jamaica”, is much shorter and features multiple photos of me drinking Red Stripe. Stay tuned for that one.